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reserved table

Book a Table For Restaurants

Turn More Visitors into Loyal Customers – Let Them Book a Table Instantly!

Why Should Your Restaurant Accept Table Reservations?

Reservations help us serve you better while reducing food waste and improving efficiency. Book now and enjoy a seamless dining experience!"

Benefits of Reservations

Reduce food waste and improve inventory control.

Faster Service, Happier Guests

Minimize wait times and improve customer satisfaction.

Staff Efficiency

Properly schedule your team based on expected demand.

Exclusive Deals for Reservations

Offer perks for customers who book in advance.

How It Works

01

Step 1: Choose your date & time.

Fill out the form with details about your event, type of cuisine and more.

02

Step 2: Select the number of guests.

Sit back and relax as we connect you with restaurants and catering companies that meet your criteria.

03

Step 3: Confirm your reservation and get instant confirmation.

Compare offers and select the option that best fits your needs and budget.

Customer Testmonials

Real stories from guests who enjoyed a seamless experience thanks to reservations.

Before offering online reservations, we struggled with last-minute walk-ins and unpredictable rushes. Now, we can plan ahead, provide better service, and have seen a 30% increase in booked tables. Customers love the convenience, and so do we!

Firefly A professional and friendly restaurant worker posing for a profile picture. The worker is we 1

Anders Mikkelsen, Owner of Nordisk Bites

The ‘Book a Table’ feature completely transformed how we manage our restaurant. No more long waits or frustrated customers – our tables are filled efficiently, and we have better control over peak hours. It’s a game-changer for any restaurant!

Firefly A professional and friendly restaurant worker posing for a profile picture. The worker is we 1

Sofia Rasmussen, Manager at Hav & Mark

Since adding online reservations, our revenue has increased significantly. We’ve minimized no-shows with confirmation reminders and optimized staff scheduling based on reservations. It’s the best decision we’ve made for our business!

Firefly A professional and friendly restaurant worker posing for a profile picture. The worker is we 1

Jonas Hansen, Chef & Owner of SkandiBite

We were hesitant at first, but within the first month, we saw a huge difference. More customers booked in advance, reducing food waste and improving kitchen efficiency. Now, our guests appreciate the smooth experience, and we love the predictability!

Firefly A professional and friendly restaurant worker posing for a profile picture. The worker is we 1

Emma Johansen, Co-Founder of Smørrebrød & Co.

Start Accepting Reservations

More guests, better service, and higher revenue - all in one simple solution.

Sign Up

Register your restaurant in just a few clicks.

Set Availability

Define opening hours, table limits, and special conditions

Start Receiving Bookings

Guests can reserve tables directly from your page.

Manage with Ease

Get notifications, accept or decline reservations, and optimize service.

Flexible Plans for Every Restaurant

Choose your plan and offer book a table for your customers

Standard

DKK 349 per month

Pay DKK 2,094 /every 6 months

Standard
DKK 2,094
/ every 6 months

Standard

Everything in starter, plus:

Pro

DKK 449 per month

Pay DKK 2,694 /every 6 months

Pro
DKK 2,694
/ every 6 months

pro

Everything standard, plus:

Staff Area